Welcome to range!

denver eater range thumb“range celebrates the cultural heritage and adventurous spirit of the American West. Our dishes mix modern day sophistication with preparation techniques inherent to the Rocky Mountains, such as grilling, smoking, wood oven roasting, cast iron sautéing, pickling and preserving. Dine with us to experience our passion for delicious handmade foods and local ingredients, along with the Western hallmark of warmth and hospitality.”

-Executive Chef Paul Nagan

Happy Hour Downtown Style!

Please join us for Happy Hour at range from 3-6PM every Monday thru Friday. Enjoy custom cocktails, home brews and fabulous appetizers all at great prices.  Click here for our Happy Hour menu drink and food choices, and we look forward to seeing you tonight!

range Hours of Operation

Breakfast
Monday thru Friday: 630am to 10am
Saturday and Sunday: 700am to 11am
Lunch
Seven days a week 11am to 2pm
Dinner
Monday thru Saturday 5pm to 10pm
Sunday 5pm to 9pm

Bacon&Beer14-DENVER-webDenver Bacon & Beer Festival – See you there!

On Sunday, November 16th from 2:30pm to 5:00pm at The Curtis, Denver Off The Wagon will bring together area restaurants (including us!) and breweries to offer creative bacon-based dishes and fine brews. Proceed will benefit Metro CareRing and Project Angel Heart. Your ticket gets you in to Bacon and Beer Fest where you’ll be free to sample the dishes and the beer. Tickets are now on sale online.

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